I’m sure you agree that there’s nothing so inviting as a meal showcasing a hearty stew on a cold winter’s eve. If you’re looking for some new ideas, Jamie Oliver’s Beef and Ale Stew is a good place to start. Lamb and Butternut Squash Stew is another thick and rich concoction to enjoy with a crusty bread. For a slightly lighter stew try Red Chicken Stew with its tangy tomato and ginger base. If you’re ready for something exotic take a look at Stew of Rabbit Burgundy Style. For a meatless meal try this Hearty Winter Vegetable Stew. The joy of cooking a stew is the simplicity of the process. With very little fuss you have a pot of healthy and satisfying stew and when you add a salad and bread––you’re ready to eat!
